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Jar fruit
Wild raspberries in liquor
From the tree to vase: fruit and liquor, are getting married in a combination eat-drink.
Typical of Trentino is the fruit grown in the Valley, along the slopes of the mountains
hosting vineyards. Auspicious season, when the fruits ripen,
Marzadro catches them to create a pleasing combination of fruit
by biting and drinking liquor.
The Wild raspberries are stored in your
liquor to keep all the flavor and aroma.
Alcohol content: 25% ABV.
Recommended serving temperature: 0° C.
Capacity: 32Cl.